|
KMID : 1134820030320060882
|
|
Journal of the Korean Society of Food Science and Nutrition
2003 Volume.32 No. 6 p.882 ~ p.886
|
|
|
Decreasing Effect of Kochujang on Body Weight and Lipid Levels of Adipose Tissues and Serum in Rats Fed a High - Fat Diet
|
|
이숙희/Rhee SH
공규리/정근옥/박건영/Kong KR/Jung KO/Park KY
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|